Breakfast is complimentary for each adult guest and each paying child. Breakfast is served on our open restaurant terrace between 7:00 a.m. and 9:30 a.m.
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Guests can choose from a breakfast menu that includes Filipino, American, and continental breakfast options. We serve breakfast accompanied by seasonal fruit and your choice of beverage. We try to serve a healthy breakfast that uses as many locally produced ingredients as possible, such as fresh fruits mostly from Abra, rice grown on our own family rice fields, and Abra coffee.
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Our coffee is brewed from freshly ground coffee beans. Abra coffee, roasted from coffee beans grown in the mountains of Abra, has a wonderful aroma, and serving it supports our local coffee industry. These are the same coffee beans that are also used in Strutz Art Café. Recently, we also began harvesting coffee beans on our organic farm and just roasted our first batch. In the future, we intend to let our guests taste our organic coffee.